Jordan has emerged as the leading exporter of vegetables and fruits to Israel over the past year, with significant imports including tomatoes, cucumbers, and peppers. However, recent concerns regarding potential cholera contamination from the Yarmouk River have led to a halt in imports, raising questions about food safety and the impact on local Israeli farmers.
Jordan Dominates Israel's Vegetable Imports Amid Cholera Concerns: What You Need to Know
2024-08-12T11:45:09.172Z